Can I Make A Pumpkin Pie With A Carving Pumpkin?
“Can I make A Pumpkin Pie With A Carving Pumpkin?” is a common question that pops up in the Fall season. The simple answer is yes, you can! Carving pumpkins, often seen grinning on doorsteps …
Taianne
Are Persimmon Peels Edible?
Persimmons! These vibrant, orange-colored fruits have been the star ingredient in countless baking recipes. But beyond their delightful taste and notable appearance, there’s a question that’s been on the minds of many: Are persimmon peels edible? The …
Which Spices Don’t Play Well Together?
When it comes to baking, spices can be the magic touch that can change a good dessert into an unforgettable one. But like in music, not all notes harmonize perfectly, so the question is, which …
Ceylon Or Cassia Cinnamon, The Truth About The Cinnamon In Your Kitchen
Cinnamon is a popular spice when it comes to baking. Think Cinnamon rolls or apple pie. But did you know a bit of a masquerade is going on in your kitchen? Yep, that’s right! There is …
Grinding Your Own Spices, Is It Really Worth It?
When it comes to baking, the spices you use can make or break a recipe. Every baker questions whether to use ground spices or grind their own spices. Some might wonder if this step is just an added …
Why Does My Ground Nutmeg Clump Together?
Ever noticed how your ground nutmeg sometimes sticks together in lumps? You might wonder, “Why does my ground nutmeg clump together?” Simply put, it’s because nutmeg can soak up moisture from the air. But don’t …
What is a Warm Spice?
What is a warm spice? In the baking world, certain spices stand out not just for their flavors but for the comforting sensations they cause you to feel. Nothing more comforting than biting into that …
Spice Lovers Beware The Real Answer To “Do Spices Go Bad?”
In Baking, spices add a special touch to our baked goods. But many bakers, old and new, ask the question, ‘Do spices go bad?” The answer is yes, spices can go bad over time in …
How Do I Measure Spices Accurately When Baking?
Baking is an art that requires precision, especially when it comes to the flavors we add to our baked goods. One of the most common questions new bakers have is, How Do I measure spices accurately? …
Why Did My Brown Sugar Get Hard?
Have you ever gone to bake some chocolate chip cookies only to ask yourself “Why did my brown sugar get hard?” Annoying, right? Don’t worry – you’re not alone. Many bakers have found themselves puzzling …